We are a family farm that produces its own protected tomato production. In the open field we cultivate summer and winter vegetables, vineyards, olive and fig trees. We breed pigs and poultry. Our dishes are made using our products considering primary goal as authenticity, quality and freshness. I have always had a passion for cooking. That’s why opening my farm was the realization of a dream. I’m waiting you for the tasting of our dishes. Our farm is nestled in an 9-acre green lawn expanse. Our guests will find themselves immersed in an environment almost between animals and nature. We are very hospitable you feel like being at home
- pagamento carte di credito, cucina tipica sarda, banchetti, cerimonie, compleanni e occasioni particolari.